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Architects: Carlo Ratti Associati
- Year: 2024
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Photographs:Marco Beck Peccoz
Text description provided by the architects. How many things can be done with the world's most abundant foodstuff: rice? While three-Michelin-star chef Niko Romito bakes "cookies," CRA and Italo Rota unveil an experimental installation that starts from the byproduct of rice farming, to create a spatial architecture interacting with the trees at Milan's Orto Botanico.
